Cider & Chilli Pickled Eggs

£9.00

This jar holds 12 eggs pickled in a combination of cider and cider vinegar with ghost chillis. The cider changes with each batch to showcase different flavours.

In stock

Description

This jar holds 12 eggs pickled in a combination of cider and cider vinegar with ghost chillis. The cider changes with each batch to showcase different flavours.

Enjoy topped with a cold beer.

GingerBeard’s Preserves is dedicated to making awesome tasting craft preserves! Everything is handmade in small batches to ensure quality using no artificial preservatives, pectin or gelling agents.

Ingredients

Free range eggs (60%), cider vinegar, cider, ghost chilli, sea salt, black peppercorn, bay leaf, celery seed, mustard seed

Allergy info

For allergens see ingredients in BOLD.

Storage info

Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within six weeks.

1.2kg – typical drained weight 720g

Made by a man with a ginger beard in Bristol

Cider & Chilli Pickled Eggs

Additional information

Weight 1800 g

Nutrition

Nutrition Per 100g
Energy 420kj       101kcal
Fat 6.0g
of which saturates 1.6g
Carbohydrate 1.7g
of which sugars 1.1g
Protein 8.8g
Salt 0.57g
Cider & Chilli Pickled Eggs

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