This is no ordinary ketchup, the chipotle adds a smokiness which compliments the sweetness of the tomatoes and the acidity of the vinegar. With a hint of spice, the flavour will blow your socks off! I suggest serving with steak, burgers, chips or as a twist on a traditional marie-rose sauce. A firm family favourite with young and old!
GingerBeard’s Preserves is dedicated to making awesome tasting craft preserves! Everything is handmade in small batches to ensure quality using no artificial preservatives, pectin or gelling agents.
Tomatoes, tomato concentrate, water, white wine vinegar(sulpher dioxide), chipotle chillies in adobo sauce (tomato concentrate, herbs and spices)(sulpher dioxide) (5%), onion, sugar, garlic, pillonchillo, mustard powder, cinnamon, cloves, smoked paprika, all spice, sea salt
For allergens see ingredients in BOLD.
Vegan – Gluten Free
Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within three months. Shake well before use!
Made by a man with a ginger beard in Fishponds, Bristol