Porter Pickled Eggs

£8.00

This jar holds 12 eggs pickled in a combination of porter and cider vinegar. The beer and brewery change with each batch to showcase different flavours.

Out of stock

Description

This jar holds 12 eggs pickled in a combination of porter and cider vinegar. The beer and brewery change with each batch to showcase different flavours.

Enjoy topped with our Habanero Hot Sauce and a cold beer.

GingerBeard’s Preserves is dedicated to making awesome tasting craft preserves! Everything is handmade in small batches to ensure quality using no artificial preservatives, pectin or gelling agents.

Ingredients

Free range eggs (60%), cider vinegar, beer (water, malted barley, wheat, hops, yeast)12%), sugar, sea salt, chilli flakes, black peppercorn, bay leaf, celery seed, mustard seed

Allergy info

For allergens see ingredients in BOLD.

Storage info

Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within six weeks.

1.2kg – typical drained weight 720g

Made by a man with a ginger beard in Fishponds, Bristol

Porter Pickled Eggs

Additional information

Weight 1800 g

Nutrition

Nutrition Per 100g
Energy 476kj       114kcal
Fat 5.9g
of which saturates 1.6g
Carbohydrate 4.9g
of which sugars 4.8g
Protein 8.8g
Salt 0.56g
Porter Pickled Eggs

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