Rhubarb Jam

£4.50

We use English Rhubarb for this jam and it’s as you would expect, tart and fruity! It’s great for cakes or pastries and of course to spread on your toast for breakfast!

3 for £10 | Mix & Match

In stock

Description

We use English Rhubarb for this jam and it’s as you would expect, tart and fruity! It’s great for cakes or pastries and of course to spread on your toast for breakfast!

Ingredients

Rhubarb (50%), Sugar

Prepared with 50g of fruit and 50g of sugar per 100g

Allergy info

For allergens see ingredients in BOLD.

Vegan – Gluten Free

Storage info

Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within four weeks.

340g

Made by a man with a ginger beard in Bristol, UK

Rhubarb Jam

Additional information

Weight500 g
Best before date

15/07/2015

Nutrition

NutritionPer 100g
Energy948kj       226kcal
Fat0.1g
of which saturatesTrace
Carbohydrate56g
of which sugars56g
Protein0.5g
Salt0.00g
Rhubarb Jam

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