Any excuse is a good excuse for a BBQ so from 29 May to 4 June, we are offering 10% off all our sauces and hot sauces in celebration of National BBQ Week. Order your favourite sauces, get down to your local butchers, invite your mates and get that grill going!
Follow the link to view all our sauces & hot sauces on offer.
Also, get a free GingerBeard’s Preserves tote bag when you spend £20 or more online!
We are very pleased to announce that our Pale Ale & Juniper Mustard was awarded Taste of the West Highly Commended this week. Taste of the West are the largest independent regional food group in the UK and are here to promote and support fantastic local food and drink from this region. That’s Cornwall, Devon, Dorset, Gloucestershire, Somerset and Wiltshire.
Click here to view the full list of 2017 Taste of the West awards.
We got together with the talented folk at the Bristol Spirits Collective to create this beautiful little Bloody Mary Tomato Salsa.
Our salsa packs a nice little punch and taste exactly like a Bloody Mary! It uses Bristol Vodka, produced by the Bristol Spirits Collective in the basement of the Rummer. A perfect dip for tortilla chips or topped on fajitas and tacos.
If you get a chance, don’t miss the opportunity to try the Bristol Spirits Collective gins and vodka in a bar near you (or order a bottle from their online shop).
We’re super proud to have made the shortlist for Bristol Life Awards! Bristol has certainly made us who we are and help us get to where we are. Here’s to results on 27 April 2017.
Spring is back and with it our delicious Boom: A Wild Garlic Pesto! This pesto uses Crane Beer’s Boom, a big powerful IPA. The beer brings lovely hoppy flavours with a little bitterness which complements the foraged wild garlic and more-ish smoked almonds beautifully! Serve with pasta, fish and in any way you would use pesto.
Read our full March newsletter.
So this what 2017 looks like…and we hope you’ve had a great start to it. After a nice long break over Christmas and New Year, we are back in action with bubbling pots of marmalade on the stove and lovely Valentine’s Day gift boxes on offer.
Read our February 2017 Newsletter
Order online by Midnight Sunday 18th December to get your GingerBeard’s Preserves in time for Christmas! Make sure you also check out our latest gift box addition: Hot Sauce Collection Gift Box with all three of our hot sauces for £12.50 only.
Read our full newsletter.
We’re celebrating our 2nd birthday this weekend here at GingerBeard’s Preserves (official 21st November) and what a fun couple of years we have had. Working with some top notch companies from breweries to chefs, together we have created a wide range of products made to compliment your meals. To say thank you, we’re giving away an exclusive GingerBeard’s Preserves hoodie and an Ultimate Christmas Gift Box on Facebook – don’t hesitate to like and share.
Click to read the full newsletter.